Ethiopian Abyssinia Mocha Gr 1 - Natural Ethiopian Coffee (Medium Roast)
This coffee is full of chocolate and blueberry notes, with a thick mouthfeel, full body and good acidity.
Abyssinia Mocha is grown at an altitude of 1800-1900 meters above sea level. It is a dry processed (unwashed) coffee with true Mocha flavour, that has the hallmark of the old Harar coffee