• Finest Cup

  • A Canadian Specialty Coffee Wholesaler and Retailer exclusively focused on Ethiopian Specialty Coffees.

  • Sourcing

  • Ethically Sourced from Local Small Holder farmers.

  • Quality Control

  • Only the finest beans make the cut.

  • Quality

  • Our Coffee is Inspected and approved by expert Q Graders.

  • Selection

  • You won't find this many selections of Ethiopian Speciality Coffee anywhere else.

  • Roast

  • Roasted to Perfection to bring out unique taste profiles.

Finest Cup

A Canadian Specialty Coffee Wholesaler and Retailer exclusively focused on Ethiopian Specialty Coffees.

Sourcing

Ethically Sourced from Local Small Holder farmers.

Quality Control

Only the finest beans make the cut.

Quality

Our Coffee is Inspected and approved by expert Q Graders.

Selection

You won't find this many selections of Ethiopian Speciality Coffee anywhere else.

Roast

Roasted to Perfection to bring out unique taste profiles.

Why Ethiopian Coffee

The Origin of Coffee

Ethiopia is the Motherland of all arabica coffee. In a certain sense, all arabica coffee is Ethiopian, whether it is grown in Latin America or Indonesia or on a hillside in Sidama.

Best place to grow Coffee

Coffee has been growing in Ethiopia for thousands of years, in the forests of southeastern Ethiopia. It is perfectly adapted to the climate.

More varieties

There are hundreds of heirloom varietals, in many cases, farmers grow their own unique heirloom varietals, the majority of which grow nowhere else in the world. A great many of them have not even been classified.

Discovering Coffee

According to Ethiopia’s ancient history, an Abyssinian goatherd, Kaldi, who lived around AD 850, discovered coffee. He observed his goats prancing excitedly and bleating loudly after chewing the bright red berries that grew on some green bushes nearby. 

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